Sometimes, while suffering from any disease, we experience a discomfort of not living an ordinary life. People usually should avoid eating different food. While having diabetes you cannot eat too many sweets, while having allergy problems you should stop taking some products, for example, citrus. The next disease demands the same restrictions in eating. But what should you do if you have violated the rules? Let’s find out what can this violation lead to?
Celiac disease (gluten enteropathy) is a genetic disease which is characterized by the intolerance to protein cereals (corn, rice, wheat, oats, barley). Celiac disease is followed by a disrupted mucosa of the small intestine. Previously, Celiac disease was thought to be a very rare disease. It begins in childhood but it can occur even in adults. The disease is not completely studied.
The main cause of Celiac disease is the intolerance of protein (gluten), gluten cereals. Doctors believe that gluten intolerance is primordial or in other words inherent, and also it can be postprimary (after suffering from enterocolitis, or after antibiotic treatment). In your body starts the deterioration of the digestion, absorption of proteins, fats, carbohydrates, and minerals.
The main treatment for Celiac disease is a lifelong diet. The patient should be aware that every violation, even small can provoke negative effects of a disease (abdominal pain, headaches, irritability, decreased memory). You should follow a diet without gluten, it means complete elimination of rice, buckwheat, corn, bananas, apples, meat broth, etc.
What Should You Do If You Have Violated the Gluten-Free Diet?
If you ate the products which are strictly contraindicated in your case, you should immediately turn to the pharmaceutical help, because you can aggravate your health condition. Remicade and Infliximab are the most well-tried in this case. And they can help you stomach it.
Remicade is a drug used for affecting the substances in your body which may cause the inflammation. In the case of Celiac disease, it influences the gluten substances, thus preventing the complications caused by their intake. Also, it intentionally weakens your organism and this weakness helps the body to stop the damage or slow it down after gluten products intake. This drug is given by the injection into a vein. The dosage should be set individually with a doctor, and it is based on your age, weight, and overall health condition. Usually, the initial dosage is 5 mg. You should not take it if you have an allergy to any component in its composition, or if you already take the preparations like Kineret and Orencia. This drug may cause the following side effects: a headache, nausea, chills.
Infliximab is a drug that is also used while having a Celiac disease. It functions by blocking the action of a substance, in this case, the action of gluten product, which may cause the inflammation. This drug is also intravenous. And the dosage is only set individually by the doctor. To take this preparation while having Celiac disease, you should consult your doctor, and only after examining your overall health he will set your dosage. This medicine may have the next adverse reactions: dizziness, nausea, fever, fainting.
Can you stomach it? Of course, you should always follow a special regimen, but it is clearly understandable that sometimes you want to eat something forbidden, and it is a common case. With the help of the above-mentioned remedies, you can be ready to face any problem caused by gluten consumption.
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